Milk Tea Class

KamCha Hong Kong Style milk tea brewing class:

• Authentic Hong Kong Style milk tea brewing method

• Imparted by the winners of KamCha competition

• History of Hong Kong Style milk tea

• Fundamental knowledge of blended tea

• Small Class Teaching

• Ingredient and tools included

• Entry milk tea class (1.5 hours) and advanced milk tea class (6 hours) for students with different needs
   

KamCha entry milk tea class:

• History of Hong Kong Style milk tea

• Authentic Hong Kong Style milk tea brewing method

• Fundamental knowledge of tea

KamCha advanced milk tea class:

• Natures and characteristics of the components in blended tea

• Impacts of time and temperature to tea

• Impacts of different evaporated milk and condensed milk to milk tea

KamCha Hong Kong-style Coffee and Yuan Yang Class:

• History of Hong Kong-style Coffee & Yuan Yang

• Authentic Hong Kong-style Coffee & Yuan Yang brewing method

• Fundamental knowledge of Coffee

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KamCha Water Bar class:

• Cha Chaan Teng main beverage modulation

• Hot drinks and cold drinks modulation

• Including milk tea, coffee, yuan yang, lemon tea, lemon water

• Including traditional Hong Kong style Cha Chaan Teng breakfast making, eg: Satay beef and egg sandwich series

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Milk tea brewing class (Private class):

• Offer private class service

• Assist in team spirit building

• Assist in stress relieving

• Flexible time slots

• Imparted by the winners of KamCha competition

• Ingredient and tools included

• Flexible content

• Souvenir